We cater to the demanding needs of restaurant research
as well as CPG clients, with our robust test kitchen,
energetic support staff and can do attitude.
Taste Testing Rooms
The test kitchen is connected to a central location testing room that is 29 feet x 26 feet which can seat groups of 30 testing booths with computers.
Results When You Need It
The combination of rapid recruitment, Qualtrics survey software and Chromebooks, mean you get results when you need them.
Do you want to observe customers prepare your food products? We offer closed-circuit video of up to 4 people preparing and cooking products. Sit back in our comfortable viewing room, and absorb the insight.
We Make Sure Things Go Right
With seasoned project managers and ServSafe certified staff, we accept all challenges with a positive can do attitude. We handle all your needs, all from product sourcing, check in and storage, to staffing and onsite supervision.
The Equipment You Need
We provide ample cooling capabilities and in-house commercial and residential-grade cooking equipment. Clients can also ship us the needed equipment or we will source it locally.